Training

Professional Training in Ventilation Hygiene & HVAC Maintenance

Delivered by our dedicated training partner, Hygiène Ventilation, in Dagneux (France), under the leadership of a master instructor with over 30 years of hands-on industry experience.

Our method

Stéphane Moreau - over 35 years of field experience.

Our training courses are designed and delivered by Stéphane Moreau, Technical Lead at Aerys Systems, who has worked on ventilation systems across healthcare, industry, catering and commercial premises. Sessions are built around situations encountered on site, not around theory.

  1. Practical techniques, real cases and hands-on exercises
  2. Content tailored to the constraints of each sector
  3. In-house sessions, on site or at a training centre

See our Hygiène Ventilation center

Targeted training, by trade and by sector.

  1. Ductwork hygiene and maintenance - Cleaning and disinfection techniques for ventilation ducts, hygiene best practices, prevention of microbiological risk.
  2. Commercial kitchen extraction network maintenance - Degreasing of hoods and extraction ducts, fire-risk prevention, compliance with insurance requirements.
  3. Indoor Air Quality (IAQ) awareness - Understanding IAQ issues, common pollutants and levers for action, for technical and operations teams.
  4. Working safely in critical environments - Best practices for intervening in sensitive environments: healthcare, laboratories, cleanrooms.

Want to train your teams with Stéphane Moreau?

Request a program